- This is a personal developmental wiki, it may often be in an unstable or experimental state and the lack of meaningful content on a page is often intentional; however, you can participate. Please: 1) create an account, 2) confirm your e-mail, 3) send Deirdre and e-mail telling her who you are and why you are interested. Thanks, --Deirdre(talk • contribs)
Difference between revisions of "Squash Pie (Eva Bailey)"
(Transclude) |
(Add a note about One-Pie) |
||
| Line 3: | Line 3: | ||
{{Page:Squash or Pumpkin Pie - Eva Bailey - front.jpeg}} | {{Page:Squash or Pumpkin Pie - Eva Bailey - front.jpeg}} | ||
{{Page:Squash or Pumpkin Pie - Eva Bailey - back.jpeg}} | {{Page:Squash or Pumpkin Pie - Eva Bailey - back.jpeg}} | ||
| + | |||
| + | {{smaller|Note: This recipe, with the reduced salt, is very similar to the recipe for [[New England Squash Pie]] on the One-Pie can. The significant differences are that recipe calls for plain sugar and a full tsp. of ginger. It also calls for a 425° oven for 20 mins., then 375° for 45 mins.}} | ||
<references/> | <references/> | ||
[[Category:Eva Bailey recipes]] | [[Category:Eva Bailey recipes]] | ||
[[Category:Squash Pie]] | [[Category:Squash Pie]] | ||
Revision as of 13:11, 27 December 2013
Squash or Pumpkin Pie[1]
Mix sugar, salt, spices and blend well into pumpkin or squash. Add beaten egg, then add milk.
Bake 10-15 minutes at 450°
Reduce to 350-375°[4] and bake until it doesn't stick to knife inserted half ay from edge to center—if using pyrex plate. With tin plate try in center of pie.
Note: This recipe, with the reduced salt, is very similar to the recipe for New England Squash Pie on the One-Pie can. The significant differences are that recipe calls for plain sugar and a full tsp. of ginger. It also calls for a 425° oven for 20 mins., then 375° for 45 mins.
- ↑ from Eva Bailey recipe used at the Ox Yoke Restaurant in Hiram, Maine
- ↑ Kathleen Hendrick has noted less on the original and has written "½ t." on her copy
- ↑ Kathleen Hendrick substitutes evaporated milk for half the milk
- ↑ "for about 45 min." per Kathleen Hendrick
